Los Angeles Event Planning

 

Chicken Taquitos
with orange dipping sauce

Beef Empanadas
tender pastry dough filled with spicy ground beef

Queso Fundido
melted Spanish cheeses with chorizo sausage

Mexican Shrimp Cocktail
poached shrimp served with a cilantro jalapeño cocktail sauce

Tender Carne Asada
marinated skirt steak, cooked on our oak-fired grills

Pollo al Carbon
mojo-marinated whole chicken, cooked on our oak-fired grills

Pork Carnitas
tender pork shoulder braised in traditional Mexican spices

Grilled Salmon a la Vera Cruz
marinated and grilled salmon
topped with fresh tomatoes, Spanish olives,
capers and anchovies

Flour and Corn Tortillas
Shredded Cheddar and Jack Cheeses
Shredded California Lettuce, Chopped Ripe Tomatoes, Chopped Sweet Onions,
Housemade Guacamole, Sour Cream, Multi-Colored Tortilla Chips and
Housemade Salsas: Pico de Gallo, Green Tomatillo & Red Chili de Árbol

Hot Baked Churros
sprinkled with cinnamon and sugar